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Calamansi Marmalade


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Our delicious and chunky calamansi marmalade has the skins left in for added texture and is great for just about anything. Whether as a toast spread, or anything else you choose to put a dollop on, you definitely can't go wrong with this tart and tangy treat. 

We start with fresh picked Fresno Valley calamansi that were hand selected and cleaned from trusted growers. Our recipe uses only fresh oranges, a little citrus pectin to aid in gelling and pure cane sugar in this magical combination.