The Emerald Beaut is a Japanese plum variety that has quickly beccome a farmer's market favorite. Its tangy sweet, light colored flesh and distinct coloring allow it to stand out from the other plum varieties. With this freestone variety, all it takes is one bite, and you're hooked for life!!
Our delicious and chunky Emerald Beaut Plum jam has the skins left in for added texture and is great for just about anything. Whether as a toast spread, a fish glaze, or in the case with the images we shot for this product, a spread for homemade scones, you'll find that jar empty before you know it.
We start with fresh picked plums from the San Joaquin Valley that were hand selected and cleaned from trusted stone fruit orchards. Our recipe uses only fresh plums, fresh squeezed lemon juice and pure cane sugar in this delightful combination that screams late summer harvest.
