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Our Gooseberry Jam is a traditional seeded preserve made from tart green gooseberries cooked until tender and naturally sweetened. It delivers a bright, tangy flavor with a pleasant texture from the seeds and subtle floral notes on the finish. Once a staple in early American kitchens, this old-fashioned jam is making a well-deserved return. It’s excellent with scones, layered in pastries, or paired with sharp cheeses and roasted meats for a taste of heritage that’s both distinctive and timeless.
