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Tart cranberries and cabernet wine from Sonoma Valley!! A holiday favorite in our household that...
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A few years ago, we had the opportunity to work as cranberry farmers for an...
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Fans of red currants know the intense and earthy berry flavor this fruit has. Described as an...
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Tart cranberries and bourbon!! A holiday favorite in our household that seems to be around...
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The holiday season is the best time of year for many and I'm no exception....
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Being a first generation born American of Cuban descent, I was blessed with having all...
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Especially sweet and wonderful fig flavor to take your cheese board to the next level!The recipe...
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Our delicious and chunky spiced pear vanilla jam invokes tastes associated with autumn with the...
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Fans of wild blueberries know the intense blueberry flavor and added texture that these wild...
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The Elephant Heart is a Japanese plum variety that is truly a farmer's market favorite....
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Inspiration for flavor pairings come to us from all sorts of culinary experiences! Although Brazilian...
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Our delicious strawberry lavender jam starts with only fresh picked strawberries that were hand selected...
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Inspired by a killer cocktail, we started playing around with these ingredients until we came...
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Apricots are one of the top five reasons we love California. With so many varieties...
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With the almost berry-like flavoring that blends itself perfectly with the citrus that exists in...
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After countless requests for a spicy or pepper jam, we are pleased to offer our...
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Although not at the top of list of customer requests, we had just enough requests...
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Our delicious passion fruit jam is the latest addition to our exotic fruit jam line-up....
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If there are only two things that our 2018 craft market circuit taught us is...
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Fans of black currants know the intense and earthy berry flavor this fruit has. Described as an extravagant...
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The San Francisco Bay Area is home to many strawberry farmers who start to peddle...
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The Shiro is a Japanese plum variety that is truly a specialty stone fruit grower's favorite. Its...
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With grapefruit, you're either in or out with very few in the middle. For those...
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Boysenberries are steeped in California agricultural history dating back to the 1920's when the first...
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– Sold OutWhy should sweet cherries get all the fun? Here comes your next favorite from our...
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– Sold OutWith the San Joaquin Valley representing nearly 60% of all of the peach production in...
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– Sold OutFrench cuisine never ceases to amaze and French preserves are no exception! We were fortunate...
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– Sold OutWho's Maria, you ask? Aside from my new bestie, Dr. Maria Plekhanova is a Russian horticulturalist...
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– Sold OutWorking with quince is a labor of love... Those that know the flavors that quince...
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– Sold OutOne of my favorite parts of exhibiting in local craft fairs is the opportunity to...
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– Sold OutDamson Plums are definitely hard to come by in my neck of the woods. But if you've...
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– Sold OutWith the success of our Raspberry Jalapeno Jam, we got to thinking that perhaps a...
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– Sold OutAlthough most commercially grown elderberry is of the European black elderbush, we are very fortunate...
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– Sold OutInspired by a killer cocktail, we started playing around with these ingredients until we came...
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– Sold OutOur delicious blackberry pinot thyme jam is a seeded jam for added texture that is...
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– Sold OutIf there are only two things that our 2018 craft market circuit taught us is...
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– Sold OutAside from our booming retail business, we have had a good deal of success in...
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– Sold OutBlackberry is where it all got started for me, so I take great pride in...
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– Sold OutOne of my favorite parts of exhibiting in local craft fairs is the opportunity to...
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– Sold OutWith the San Joaquin Valley representing nearly 60% of all of the peach production in...
$9.00
– Sold OutWith the San Joaquin Valley representing nearly 60% of all of the peach production in...
$9.00
– Sold Out
