$9.00
At craft fairs, we hear all kinds of flavor requests—but one that kept popping up was a true, old-school orange marmalade. Despite our wide marmalade lineup, the traditionalists weren’t going to let us off the hook. So, we gave in. And we’re glad we did.
Made with classic Seville sour oranges, this marmalade is everything a purist could ask for—bright, bitter, tangy, and packed with long slivers of peel for that perfect texture.
We start with fresh-picked Seville oranges from trusted growers, then cook them down with pure cane sugar and just a bit of citrus pectin to help it set. It’s bold, zesty, and unapologetically traditional.
Perfect on toast, with strong cheeses, or anywhere you want a citrus punch that means business.
