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Cherry Champagne Jam


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Our delicious Cherry Champagne jam starts with Fresno Valley Rainier cherries paired with an extra dry tannin flavors from a Spanish Cava sparkling wine that pairs great for just about any flavorful cheese or on duck, lamb or deer. The recipe uses only fresh rainier cherries, pure cane sugar, Spanish Cava, a little citrus pectin for added gelling and a generous splash of freshly squeezed lemon juice for a little zing to the flavor in this magical combination.


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