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Our Plum Raspberry Jam revives a classic flavor combination that was popular in the early 1900s but rarely seen today. Made with Santa Rosa plums and ripe raspberries, this jam delivers a bright, tangy sweetness with a smooth texture that highlights the natural balance of both fruits. By bringing back this vintage pairing, we aim to honor traditional jam-making while introducing a fresh, fruit-forward taste to modern tables. It’s excellent on breakfast pastries, paired with cheeses, or stirred into yogurt for a touch of old-fashioned charm.
