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Seedless Blackberry Jam


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If there are only two things that our 2018 craft market circuit taught us is that we needed to develop sugar-free options AND we needed to develop seedless jams for our berry offerings.

Our delicious seedless blackberry jam is the same jam that we start with all our other blackberry flavors with the additional step of going through a food mill to remove all the seeds. Whether it's an alternate choice for a PB&J over strawberry or a pork glaze, our blackberry features a medium firm texture that showcases the tartness of blackberries without being buried by just plain sugar.

Our recipe uses only seedless blackberry puree, pure cane sugar, a little citrus pectin for gelling and a generous splash of freshly squeezed lemon juice for a little zing to the flavor in this magical combination.